Sold Out $25.00
Fresh from our South Burnett grove, our premium extra virgin olive oils are available in the following varietals:
Signature – a blend of Frantoio, Corregiola, Manzanillo and Koroneiki olive oils. It's very fresh, fruity and versatile for a range of dishes, imparting a subtle fragrant, nutty and subtle pepper flavour when finishing meats, seafood, pasta and warm vegetables.
Frantoio – A robust rich green fruit flavour with a peppery finish. Excellent as a finishing oil.
Arbequina – A light bodied sweet summer fruit flavour with a buttery texture.